Lucky Charms Bark

Learn how to make a delicious candy bark using Lucky Charms (just the marshmallows) and candy melts. This dessert is easy and delicious!

Course Dessert

Cuisine American

Keyword Lucky Charms, St. Patrick's Day

Prep Time 2

Resting Time 2

Total Time 2 2

Servings pieces

Calories 116kcal

Follow the instructions on the candy melt package for melting. I use the Wilton Melting Pot, but you can do it in a stove pot or double boiler. Just be sure to melt on very low heat and slowly! This takes about 10 - 15 minutes.
2 packages Wilton Candy Melts
Make sure to stir your pot consistently until all of the candy is melted.
Tear off a sheet of parchment paper to cover your baking tray and place down. Make sure that your marshmallows are open so you can work quickly.
Pour your melted candy melts into the baking tray; spread out to cover.
Start sprinkling marshmallows over the candy melts. You have a few minutes to do this - but work quickly. Sprinkle a ton of marshmallows to fully cover the melts. Let cool.
3 cups cereal marshmallows
To break apart, either place a clean towel over the top and lightly tap with a hard item (like a hammer) or drop the tray on the counter several times.