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Oreo Balls for Birthdays

Make tasty Oreo balls using just a few ingredients! This simple recipe is perfect for parties and sweet treats.
Course Dessert
Cuisine American
Keyword birthday cake oreo ball recipe, birthday cake oreo balls, birthday cake oreo truffles, birthday oreo balls, birthday oreo truffles
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 30 balls
Calories 124kcal
Author Amy Anderson

Ingredients

  • 48 Oreos
  • 8 oz cream cheese softened
  • 24 oz vanilla almond bark 1 package
  • sprinkles

Instructions

  • Put the Oreos into a food processor and pulse until you have fine crumbs.
  • Place the Oreo crumbs and softened cream cheese into a stand mixer bowl with a paddle attachment and mix until combined.
  • Scoop out cookie mixture by the tablespoon and set on a parchment paper lined cookie sheet. Using your hands, roll truffles into balls.
  • Place the cookie sheet into the freezer for about twenty minutes until the truffles are firm.
  • Following instructions on the packaging, melt the almond bark completely.
  • Dip the chilled truffles into the melted almond bark. Then, transfer them on the clean parchment paper.
  • Sprinkle colored sprinkles on top of the truffles before the almond bark dries completely.

Nutrition

Serving: 1truffle | Calories: 124kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 8mg | Sodium: 98mg | Fiber: 1g | Sugar: 9g