No Bake Halloween Spider Cookies
If you're short on time and need a holiday treat that's big on flavor, these spider cookies are perfect. They take just a few minutes.
Servings 12 people
Calories 121kcal
Ingredients
- 12 Fudge Stripe Cookies
- 12 Mini Reese Cups
- 24 Wilton Candy Eyes
Instructions
- Place the fudge stripe cookies on a plate or dish. Open all the Reese's cups.
- Place the cups upside down in the center of the cookies. Make sure exposed peanut butter faces the front. Remove a little chocolate if necessary.
- Gently press two candy eyes into the peanut butter of the Reese's cup. Repeat with every cookie.
Nutrition
Serving: 1cookie | Calories: 121kcal | Carbohydrates: 17.5g | Protein: 1.5g | Fat: 5.5g | Saturated Fat: 3g | Cholesterol: 0.4mg | Sodium: 60mg | Potassium: 54mg | Fiber: 1.3g | Sugar: 9.5g | Calcium: 5mg | Iron: 0.45mg