Valentine's Day Pretzels

These heart shaped pretzel treats are perfect for Valentine's Day! Make them in minutes, then gift to a friend or loved one.

Course Dessert

Cuisine American

Keyword chocolate covered pretzels valentines, chocolate covered valentine pretzels, chocolate dipped pretzels valentines, chocolate heart pretzels, pretzel valentine treats, pretzels heart shaped, valentine chocolate pretzels, valentine pretzels, valentine's day pretzels

Prep Time 5

Cook Time 10

Chill Time 1

Total Time 1 15

Servings pretzels

Calories 100kcal

Author Amy Anderson

Cost $5

Equipment

Ingredients

36 mini pretzels
2 cups semi-sweet chocolate chips
Valentine M&Ms
Valentine sprinkles

Instructions

Place your pretzels on a baking sheet lined with parchment paper.
Melt your chocolate chips in the microwave. Heat the chocolate for 30 seconds at a time until completely melted and remember to give the mixture a stir after each interval.
Transfer your chocolate to a piping bag with the smallest tip you have. Pipe chocolate onto each pretzel in the shape of a heart and then top with an M&M or some sprinkles.
Transfer your pretzels to the fridge for an hour, or until the chocolate is set.

Notes

If you don’t have a piping bag or only have large nozzles, then you can use a Ziploc bag with the corner cut off instead.

Lining your baking sheet with parchment paper makes the pretzels easier to remove once the chocolate has set. If the chocolate sticks to the baking sheet then it can cause the pretzel bites to break when you try to remove them.

Nutrition