16 Avocado Recipes Beyond Toast That Will Change How You Shop
Avocado toast is great, but this creamy green fruit can do so much more. Avocados are full of healthy fats and fiber, and they make everything feel rich and satisfying. These avocado recipes cover breakfast, lunch, dinner, snacks and yes, even dessert. Want more morning inspiration? Check out these healthy breakfast ideas. Quick tip before we start: an avocado is ripe when it gives a little when you gently press near the stem..
Grilled Avocado Halves with Fresh Salsa, Avocado Recipes Made Fun

Grilling an avocado sounds strange until you try it. The heat makes it warm, smoky and even creamier, and the grill marks look amazing. Fill the hollow with a fresh tomato salsa and you have a side dish or light lunch that will surprise everyone at your next cookout. It is one of those avocado recipes that makes people say, I never knew you could do that.
You will need: You will need: 3 ripe but firm avocados, 1 tablespoon olive oil, salt, 1 cup diced tomatoes, 1/4 red onion (diced), 1 small jalapeno, cilantro, 1 lime.
How to make it: 1. Heat a grill or grill pan to medium high. 2. Halve and pit the avocados and brush with oil. 3. Grill cut side down 2 to 3 minutes. 4. Mix tomatoes, onion, jalapeno, cilantro, lime juice and salt. 5. Spoon the salsa into each half and serve.
Classic Chunky Guacamole, the King of Avocado Recipes

Every list of avocado recipes needs a great guacamole. Keep it chunky, use plenty of lime, and add salt a little at a time until it tastes bright. Serve it right in the avocado shell for a fun party look. Tip: press plastic wrap right onto the surface to keep it green longer. Big debate: A) Smooth guac B) Chunky guac. Which side are you on?
You will need: You will need: 3 ripe avocados, 1 lime, 1/4 cup diced red onion, 1 small tomato, 1 jalapeno, 2 tablespoons cilantro, salt.
How to make it: 1. Mash the avocados with a fork, leaving some chunks. 2. Stir in lime juice and salt. 3. Fold in onion, tomato, jalapeno and cilantro. 4. Taste and adjust. 5. Serve with tortilla chips.
Baked Eggs in Avocado, One of the Cutest Avocado Recipes

This is a cute and filling breakfast that looks fancy but takes only a few minutes of work. Crack an egg into each avocado half and bake until the white sets. The avocado turns warm and soft. Top with chives, chili flakes or a little bacon. How do you like your yolk: runny or fully cooked?
You will need: You will need: 2 avocados, 4 small eggs, salt, pepper, chili flakes, chopped chives.
How to make it: 1. Heat the oven to 425F. 2. Halve the avocados and scoop out a little extra flesh. 3. Set them in a small baking dish. 4. Crack an egg into each half and season. 5. Bake 12 to 15 minutes and top with chives.
Avocado Lime Salsa

Avocado salsa is like a lighter cousin of guacamole. Instead of mashing, you dice the avocado and toss it with tomato, onion and lime. It stays fresh and chunky and works on tacos, grilled fish, eggs and chips. It is ready in ten minutes. Which would you put it on first: tacos, eggs or chips? Fresh avocado recipes like this are perfect for game day.
You will need: You will need: 2 avocados, 1 cup cherry tomatoes, 1/4 red onion, 1 jalapeno, handful cilantro, 2 limes, 1 tablespoon olive oil, salt.
How to make it: 1. Dice the avocados. 2. Quarter the tomatoes and dice the onion and jalapeno. 3. Combine everything in a bowl. 4. Add lime juice, oil and salt. 5. Toss gently and serve right away.
Homemade Avocado Sushi Rolls

Avocado is one of the most popular sushi fillings, and you can roll it at home with a cheap bamboo mat. Pair it with cucumber for a fresh veggie roll, or add crab or salmon. It takes a little practice, but even messy rolls taste great. Making sushi together is a fun family night. Have you ever rolled your own sushi?
You will need: You will need: 2 cups cooked sushi rice, 2 tablespoons rice vinegar, 1 teaspoon sugar, 4 nori sheets, 1 avocado, 1 cucumber, soy sauce, pickled ginger.
How to make it: 1. Mix warm rice with vinegar and sugar and let it cool. 2. Spread rice thinly over a nori sheet on a bamboo mat. 3. Lay avocado and cucumber strips in a line. 4. Roll tightly using the mat. 5. Slice with a wet knife and serve with soy sauce.
Creamy Avocado Pasta, One of the Easiest Avocado Recipes

This pasta sauce needs no cooking. Just blend avocado with garlic, lemon, basil and a little olive oil until it is silky and bright green. Toss it with hot pasta and dinner is ready in 15 minutes. It tastes rich like a cream sauce but is plant based. Make it right before eating, because the color fades over time.
You will need: You will need: 12 ounces pasta, 2 ripe avocados, 1 clove garlic, juice of 1 lemon, 1 cup fresh basil, 3 tablespoons olive oil, salt, pepper, parmesan (optional).
How to make it: 1. Cook the pasta and save 1/2 cup of the water. 2. Blend avocados, garlic, lemon, basil, oil and salt until smooth. 3. Toss the sauce with the hot pasta. 4. Loosen with pasta water. 5. Top with pepper and parmesan.
Chocolate Avocado Mousse, the Sweetest of Avocado Recipes

Yes, avocado can be dessert! Blended with cocoa, maple syrup and vanilla, it turns into a silky chocolate mousse. Nobody can taste the avocado, they only taste rich chocolate. It is dairy free and ready in five minutes. Top with berries for a pretty finish. Would you tell your family the secret ingredient or keep it hidden?
You will need: You will need: 2 ripe avocados, 1/3 cup cocoa powder, 1/3 cup maple syrup, 1/4 cup milk of any kind, 1 teaspoon vanilla, pinch of salt, berries to serve.
How to make it: 1. Scoop the avocados into a blender. 2. Add cocoa, maple, milk, vanilla and salt. 3. Blend until very smooth. 4. Spoon into small cups and chill 30 minutes. 5. Top with berries.
Green Avocado Smoothie

Half an avocado makes a smoothie thick and creamy without any ice cream. Blend it with spinach, banana and pineapple for a sweet green drink that keeps you full until lunch. It is a smart breakfast for busy mornings. Kids love the bright green color too. Poll: A) Banana B) Pineapple C) Mango D) Berries. What do you add to your smoothies? Drinkable avocado recipes like this make busy mornings easy.
You will need: You will need: 1/2 avocado, 1 cup spinach, 1 frozen banana, 1/2 cup frozen pineapple, 1 cup milk or coconut water, 1 teaspoon honey (optional).
How to make it: 1. Add milk to the blender first. 2. Add spinach and blend until smooth. 3. Add avocado, banana and pineapple. 4. Blend until creamy. 5. Taste, add honey if needed and serve cold.
Arugula Salad with Avocado and Lemon

Peppery arugula and creamy avocado are a perfect pair. A simple lemon and olive oil dressing lets them shine, and shaved parmesan or toasted seeds add crunch. This salad goes with almost anything, from pizza to grilled chicken. It is a light, fresh side that is ready in five minutes. Would you add parmesan or toasted seeds?
You will need: You will need: 5 cups arugula, 1 avocado, 1/4 cup shaved parmesan or toasted seeds, 3 tablespoons olive oil, juice of 1 lemon, salt, pepper.
How to make it: 1. Whisk oil, lemon juice, salt and pepper. 2. Slice the avocado. 3. Toss arugula with most of the dressing. 4. Top with avocado and parmesan. 5. Drizzle with the rest of the dressing.
Avocado Rice Bowl with Sesame

A rice bowl topped with avocado, crunchy vegetables and a soy sesame dressing is one of the best quick lunches. Add salmon, tofu or a fried egg for protein. Everything goes in one bowl, so cleanup is easy. Among weeknight avocado recipes, this one is the most flexible. What protein would you add to yours?
You will need: You will need: 2 cups cooked rice, 1 avocado, 1 cucumber, 1 carrot, 1 cup edamame, nori strips, 2 tablespoons soy sauce, 1 teaspoon sesame oil, 1 teaspoon rice vinegar, sesame seeds.
How to make it: 1. Divide rice between 2 bowls. 2. Slice the avocado and cucumber and shred the carrot. 3. Arrange the vegetables and edamame on top. 4. Whisk soy, sesame oil and vinegar. 5. Drizzle and add nori and seeds.
Crispy Avocado Fries

Crunchy on the outside and creamy inside, avocado fries are a fun snack that disappear fast. Use avocados that are ripe but still firm so they hold their shape. Bake them or air fry them for less oil. Serve with a spicy mayo or ranch dip. Have you tried avocado fries at a restaurant before? Crispy avocado recipes like this always disappear fast.
You will need: You will need: 2 firm ripe avocados, 1/2 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1/2 teaspoon garlic powder, salt, cooking spray, dip of choice.
How to make it: 1. Slice each avocado into 8 wedges. 2. Dip in flour, then beaten egg, then seasoned panko. 3. Place on a lined tray and spray with oil. 4. Bake at 425F for 15 minutes or air fry at 400F for 8 minutes. 5. Serve hot with a dip.
Chicken Avocado Salad, One of the Most Filling Avocado Recipes

This salad is hearty enough for dinner. Grilled chicken, avocado, crisp lettuce and a creamy lime dressing make a meal you will crave. It is great for meal prep if you add the avocado just before eating. Toss in corn or black beans for extra color. These are the kinds of avocado recipes that make healthy eating feel easy.
You will need: You will need: 2 cooked chicken breasts, 1 avocado, 4 cups romaine, 1 cup cherry tomatoes, 1/4 cup Greek yogurt, 1 lime, 1 tablespoon olive oil, salt, pepper.
How to make it: 1. Slice the chicken and avocado. 2. Chop the romaine and halve the tomatoes. 3. Whisk yogurt, lime juice, oil, salt and pepper. 4. Toss the greens with dressing. 5. Top with chicken, avocado and tomatoes.
Shrimp and Avocado Cocktail

Inspired by Mexican coctel de camaron, this is a cool, tangy bowl of shrimp, avocado, cucumber and tomato in a zesty lime sauce. It is a fantastic light lunch or party starter. Serve it in glasses with saltine crackers or tortilla chips on the side. Do you like your shrimp cocktail spicy?
You will need: You will need: 1 pound cooked shrimp, 1 avocado, 1 cucumber, 1 cup diced tomato, 1/4 red onion, 1/2 cup tomato juice or cocktail sauce, 2 limes, cilantro, hot sauce.
How to make it: 1. Chop the shrimp if large. 2. Dice the avocado, cucumber, tomato and onion. 3. Mix tomato juice, lime juice and hot sauce. 4. Combine everything gently. 5. Chill 20 minutes and top with cilantro.
Seared Tuna and Avocado Bowl

Tuna seared for just a minute per side and sliced over avocado and greens is a restaurant quality meal at home. A drizzle of soy and ginger sauce brings it all together. It is high in protein and very quick. Buy sushi grade tuna from a trusted fish counter for best results. Would you order this at a restaurant or make it at home?
You will need: You will need: 2 tuna steaks, 1 avocado, 4 cups mixed greens, sesame seeds, 2 tablespoons soy sauce, 1 teaspoon grated ginger, 1 teaspoon honey, 1 tablespoon oil.
How to make it: 1. Pat the tuna dry and press sesame seeds on all sides. 2. Sear in a very hot pan 1 minute per side. 3. Rest and slice. 4. Mix soy, ginger and honey. 5. Arrange greens, avocado and tuna and drizzle with sauce.
Avocado Tomato Salad

This is summer and simplicity in a bowl. Chunks of ripe tomato and avocado with red onion, herbs and a splash of vinegar make a salad you can make in five minutes. It is perfect beside grilled meat or piled on crusty bread. Use the best tomatoes you can find. Which herb would you add: basil, cilantro or parsley?
You will need: You will need: 3 ripe tomatoes, 2 avocados, 1/4 red onion, fresh basil or cilantro, 2 tablespoons olive oil, 1 tablespoon red wine vinegar, salt, pepper.
How to make it: 1. Chop the tomatoes and avocados into chunks. 2. Thinly slice the onion. 3. Add everything to a bowl. 4. Drizzle with oil and vinegar. 5. Season and toss gently.
Avocado Breakfast Plate with Eggs

Sometimes the best breakfast is a simple plate. Fried eggs, sliced avocado, tomatoes and a piece of whole grain toast give you protein, healthy fats and fiber to power your morning. It looks like a cafe brunch but costs a few dollars. It is a lovely way to finish this list of avocado recipes. How do you like your eggs in the morning?
You will need: You will need: 2 eggs, 1/2 avocado, 1 small tomato, 1 slice whole grain bread, olive oil or butter, salt, pepper, chili flakes.
How to make it: 1. Toast the bread. 2. Fry the eggs in a little oil or butter. 3. Slice the avocado and tomato. 4. Arrange everything on a plate. 5. Season with salt, pepper and chili flakes.
