Get a recipe for the most delicious Halloween M&M cookies! They are easy to make with simple ingredients you probably already have in your pantry – you’ll just need the themed M&Ms.

Halloween is just around the corner, and what better way to embrace the festive spirit than with some homemade Halloween M&M cookies?

These cookies are the perfect mix of sweet and spooky, and they’re so easy to make, they’re almost scary!

Ideal for those of us juggling the Halloween frenzy, they’re a fantastic way to get the kids involved in the kitchen without turning it into a witch’s brew of chaos.

I’m excited to share what makes these cookies a must-try this season. Firstly, they’re a breeze to whip up. You know those recipes that promise simplicity but end up being a Frankenstein’s monster of complexity?

This isn’t one of them. However, a little heads-up: give yourself some time, as these beauties need their moment to rise to perfection.

Now, you might be wondering, “Can I make these cookies with regular M&Ms?” Absolutely! But here’s the trick – using Halloween-themed M&Ms adds that extra touch of October charm that makes these cookies a hit at any holiday gathering.

It’s the difference between a costume and a great costume – the details matter!

So, don your aprons, preheat your ovens, and let’s get started on these wonderfully easy, delightfully festive cookies. Happy baking!

Here’s what you’re going to need for these Halloween M and M cookies.

Ingredients

10 tablespoons butter, melted
1 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 cup Halloween colored M&Ms

Tools and Equipment

Bowl
Mixer
Spoon
Cookie scoop
Cookie sheet(s)
Parchment paper or silpat

Keep these cookies in an airtight container at room temperature for up to three days. They’ll last a few weeks in the refrigerator.

You can also freeze them in an airtight container for up to six months. When you bring them out of the freezer, let them rise to room temperature naturally as opposed to microwaving.

Wouldn’t these be awesome for a holiday bake sale? Get the printable recipe below!

Halloween MM Cookies

Learn how to make this delicious M&M Halloween cookie recipe in less than an hour! These are a perfectly simple treat to make.

5 from 3 votes

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Prep Time: 10

Cook Time: 15

Chill Time: 30

Total Time: 55

Servings: cookies

Equipment

Ingredients

10 tablespoons butter softened
1 cup granulated sugar
1 egg(s) large
1 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 cup M&Ms Halloween colored

Instructions

In a large bowl, combine the butter and granulated sugar. Whisk to combine.
Add the egg and vanilla extract and whisk until well combined.
Next, add the flour and baking soda and stir just until no large lumps of flour remain.
Fold in the M&Ms gently with a spatula. Don't overmix.
Cover the bowl and transfer the cookie dough to the fridge to chill for 30 minutes.
While the cookie dough chills, preheat your oven to 350F and line two large baking sheets with parchment paper or silpat mats.
Once the dough has chilled, scoop two tablespoon sized cookies onto the baking sheets, making sure they’re at least 2 inches apart.
Bake the cookies for 12-14 minutes, or until the edges are golden brown. Allow them to cool fully before removing them from the tray — they will set as they cool.